With the culinary delights and delicious flavors of the Mediterranean, where we all like to think of fragrant pine trees and soothing sedges, a fresh culinary story is coming to the outskirts of the capital on April 14, which we will be happy to listen to, and especially it will be a true romance for our wine lovers. Welcome to the Toscana inn and cafe.
Na Griva 3 a
1351 Dragomer (Brezovica near Ljubljana)
Saturdays from 8 a.m. to 11 p.m., Sundays from 8 a.m. to 10 p.m
Tuscany. It sounds so idyllic and romantic. When we say your name beautiful Italian landscapes, at the same time we carelessly think about the culinary indulgences that write the wonderful story of the new inn and cafe, removed from the everyday hustle and bustle to the edge Ljubljana. Comfort and convenience are just flavors that combine magic Mediterranean, Italian cuisine and a touch of international cuisine. A unique fusion is thus only an invitation to Tuscany let's embark on a true gourmet journey.
Its creators, who have known each other for many years and have worked together before, found inspiration in the simple but full, interesting and above all surprising flavors that we will discover again and again in Tuscany. In the desire for the dishes that they once prepared with their hearts for their guests, they joined forces again to revive the flavors that we too will long for. Big and picky eaters, who will be served with soul and inspired food.
So that we don't always spoil ourselves in pairs, v Tuscans they emphasize that the inn and cafe are suitable for both business customers and family moments. During these warm days, we will be able to enjoy food and a cold drink in the large summer garden, where our pets are also welcome. Undoubtedly, they will also be full, and they will definitely try the flavors as well stomachs of the youngest, who will get under their noses a fragrant menu intended only for them - Lightning McQueen for carrots and Minnie Mouse for princesses will make sure that the little ones are full, and later they can rest in the children's corner.
And what does the chef recommend? The head chef will devote himself to fresh and locally produced ingredients, from which he will conjure up dishes that we may have never tried before and accompany us to the land of intoxicating flavors. In the end, we can only whisper - if we order one of the seasonal dishes, he will undoubtedly wash his hands and prepare something exquisite.
Take a look at the photos of the nice atmosphere of the Toscana inn
