Here is a recipe for divine lemon pancakes with poppy seeds and a delicious homemade strawberry topping. The beloved pancakes can be even better.
Pancakes for breakfast. Lemon Pancakes! Can you imagine a better breakfast? You can have it - here is the recipe for divine lemon pancakes with poppy seeds and intoxicating homemade strawberry dressing.
Recipe for lemon pancakes with poppy seeds and homemade strawberry dressing
For lemon pancakes with poppy seeds we need:
- 1 ¼ cups all-purpose flour
- 1 tablespoon of poppy seeds
- 1 teaspoon of baking powder
- pinch of salt
- ¼ cup sugar
- juice of 2 lemons
- 1 cup whole milk
- ½ teaspoon of vanilla extract
- 1 egg
- 1 cup strawberries, chopped
For a delicious strawberry dressing we need:
- 1 ½ cups fresh strawberries, chopped
- 1 ½ cups of sugar
- ½ cup of water
- ½ teaspoon of vanilla extract
- 1 teaspoon of honey
Instructions for preparation:
First, let's prepare the syrup. Pour the strawberries, sugar, water, vanilla and honey into a saucepan and place over the heat. Wait for the sugar to dissolve and set aside. Grind the mixture with a stick blender and put back over a very low heat and let it thicken. In the meantime, prepare the pancakes. Mix the flour, poppy seeds, baking powder and salt in a large bowl. Put the lemon juice, sugar, milk, vanilla and egg in a small bowl and mix well. Make a well in the dry ingredients and pour the lemon mixture into it. Mix all the ingredients well and finally, gently mix in the strawberry pieces. We bake pancakes from the pancake batter and cover them with a delicious homemade strawberry dressing. Mmm, good run!
