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Recipe: spicy pizza pasta - a fiery fusion of Italian flavors

Photo: envato

Spicy Pizza Pasta is a delicious and hearty dish that combines the flavors of pizza and pasta into one satisfying meal. It usually includes ingredients such as pasta, spicy tomato sauce, mozzarella cheese and pepperoni, as well as various other toppings such as onions, peppers and mushrooms.

Spicy pizza paste it's perfect for those who like a little spiciness in their food, as the spicy tomato sauce adds a finishing touch to the traditional flavors of pizza and pasta. You can serve it as a main dish for lunch or dinner

There are many variations of spicy pizza dough recipes, so you can adapt the recipe to your taste. Some tomato sauces prefer to add additional spices or herbs for even more flavor, while others like to experiment with different types of pasta. In addition, it can be adapted to different dietary requirements, such as replacing meat with vegetables or vegan cheese alternatives. Let's see how to create the perfect fusion of Italian flavors - this is a spicy pizza paste.

Spicy pizza paste

  • Servings: 2
  • Difficulty: easy
  • Rating: ★★★★★
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Ingredients

  • 250 g of macaroni
  • 200-300 g of cheese
  • a few pieces of spicy salami
  • 40 g pitted olives
  • 5 tablespoons of tomato sauce (for pizza)
  • pepper
  • basil
  • 100 g canned sweet corn
  • chili
  • oil

Directions

  1. Pour water into the container, add a little salt, and put it on the fire. When the water boils, add the macaroni and reduce the heat.
  2. Mix well and cook for about 7-8 minutes.
  3. Strain the cooked macaroni, rinse with cold water and leave to drain.
  4. Place the macaroni in a baking dish and pour tomato sauce over it. Spread the cheese on top.
  5. Arrange pieces of salami, olives and corn along the line.
  6. Add spices: basil and chili
  7. Heat the oven to 180 degrees Celsius. Bake for 10-15 minutes until the cheese turns golden.

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