Who doesn't love pizza? And if its preparation is so simple and the result so delicious, then we have to try it! See how we make a pizza from a slice of bread.
breakfast
Ek bistro is located away from the biggest hustle and bustle of Ljubljana and with a view of the Ljubljanica, on the corner of Petkovškovo nabrežje and Usnjarska ulica. The new restaurant next to Žitne most focuses on offering breakfast and brunch dishes, which are also suitable for lunch.
Did you know that the first meal of the day can be an important factor in weight loss? Two nutritionists, Stephanie Clarke and Willow Jarosh, shared the perfect 'equation' for a delicious and satisfying breakfast that helps with weight loss. If we follow their instructions, we will soon be able to see results.
Gostilna dela, a project of social entrepreneurship with a catering activity, which is intended to train young people from vulnerable target groups, has gained momentum. Six years after launching the project in Ljubljana, which was well received, an inn also opened its doors in Domžale, which is much larger than the one in Ljubljana. Gostilna dela Domžale has thus become a second learning workshop that offers the opportunity to hone skills to various groups of young people.
Eating ice cream for breakfast will make you smarter. At least that's what Japanese scientists claim!
The Day of Slovenian Food 2016 will be held on November 18, the central event of which will be a traditional Slovenian breakfast. Slovenian Food Day reminds the public about the importance of supplying the population with quality food from the local environment, and special attention is also paid to the importance of movement and maintaining a clean environment. This year is the sixth year in a row. Will you also find a piece of bread with honey and butter on your plate, which you will wash down with milk?
What do you treat yourself to for the first meal of the day? They say that breakfast is the most important meal of the day, which should give us enough energy for the whole day, so it is important that it is healthy and nutritious. What Americans have for breakfast is anything but that. America's first meal of the day is actually dessert disguised as breakfast!
Do you ride your bike to work, school or college every day? All of you who do this even in the middle of winter are already used to warm cups of tea in the middle of winter in the center of Ljubljana, and this year in June, for the second time, breakfast will also await you! Because you contribute significantly to the reduction of greenhouse gas emissions and cleaner air in Ljubljana, Focus, the association for sustainable development, invites you to a bicycle breakfast, an awareness campaign, which will take place on June 17, 2016 at Prešeren Square.
Have you run out of ideas for what to eat for breakfast? Do you want to try new cereals for a healthy start to the day from the Nutrisslim brand? It is a different, healthy and nutritious breakfast. Answer the prize question quickly and win a package of cereals for a healthy breakfast.
Michael Zee knows how to make a delicious and eye-catching breakfast, and when he started creating symmetrical meals for his partner and himself, the hearts of Instagram users melted. And you will melt too when you look at these beautiful portions, which are (practically) mirror images of each other, but there was no Photoshop or mirror at work, but the skillful hands and effort of Zee, who prepares such breakfasts every morning.
Fruštek is the fresh idea of Anja Logar from Maribor, who gave up on the search for sugar-free ones amid the flood of granola and muesli for breakfast on store shelves. 100% natural and 100% Slovenian granolas from organic production and without added sugar turn our morning meal into a healthy habit, which we look forward to even the night before due to the attractive packaging and fantastic taste.
The apple is one of the oldest cultivated fruits, known almost everywhere in the world. It pleasantly quenches our body's thirst, nourishes it energetically and supplies it with the necessary fibers, vitamins and minerals. Let's see how we can make the most of the season of this extraordinary fruit.











