No-bake chocolate chestnut cake is completely simple to prepare and so delicious that it will be on your plate every autumn. Try the recipe!
chestnut
Do you know how to make the best chestnuts? It is the number one autumn snack, and a scoop of roasted chestnuts is an ally of our cold fingers during autumn and winter walks. Do you know how to prepare the best chestnut yourself, so that it is good and "peelable" like from the street? Below, read 8+ tips for preparing chestnuts, with which you will prepare the best chestnuts.
Do you know the healing effects of chestnuts?! Who doesn't love chestnuts? But if you love it just for its taste, you'll love it even more when you realize that taste is far from its only good feature. Its healing power has been known since ancient times, and many people resort to it even today due to its healing effects. And there are so many medicinal effects that the first thing you will do after reading this article is to jump into the forest or to the market and look for a chestnut recipe to your taste. Who says all the good things in life are unhealthy?! Here are 10 health benefits of chestnuts.
Do you know how to prepare chestnuts the fastest? Well, it's easiest to buy a scoop on the street, because someone else has already done everything for us. But chestnut bakers aren't always around, and you'd still like it to be ready as quickly as popcorn. Because who still has time during the week to bake or cook chestnuts in the traditional way! In such cases, the "good old" microwave oven comes to our aid.
Do you want to know the fastest way to peel chestnuts? They say that good preparation is half the work done. This also applies to the preparation of chestnuts. What should be taken into account in order to later peel the chestnuts as easily and quickly as possible? Find out below.
Do you like chestnuts? Don't just eat boiled and baked. Chestnuts are an excellent ingredient in many dishes. Chestnuts can be used to make cake, gnocchi, jam, cake...
Do you like chestnuts? Why not turn it into gnocchi once, instead of always preparing only boiled or baked? Chestnut gnocchi is a rewarding dish, as the preparation is completely simple, and the result is mouth-watering!
Chestnut marmalade is an unjustly forgotten marmalade. And since the chestnut season is here - the wet and windy weather in recent days has already swept the first chestnuts from the trees, which means that the harvesting and consumption of chestnuts can begin - we decided to share a delicious recipe with you. Why peel chestnuts this year when you can spread them on bread. Chestnut marmalade is not only an excellent spread, but you can also use it to prepare excellent desserts outside the chestnut season.
This autumn, why not add the delicious and tried and tested pumpkin soup to many's favorite autumn fruit? Here's a simple recipe for fragrant pumpkin soup with chestnuts that will soothe hungry stomachs and pamper even the most demanding palates.
Since Italian cuisine is not only famous for pasta and ice cream, this time we present you a recipe for the popular Italian chestnut cake "castagnaccio"; this also convinces those who adhere to a strict vegan or gluten-free diet.
Every month we will prepare six new and interesting recipes, so follow us diligently and participate in the Jamnica prize game.
Every month we will prepare six new and interesting recipes, so follow us diligently and participate in the Jamnica prize game.