Everyone sometimes forgets about the various fruits and vegetables that end up in the organic waste bin. However, bananas are an exception to this. Many delicious dishes can be made from very ripe bananas. Here are 4 sweet recipes for dishes made from (over)ripe bananas.
The more the temperatures drop, the more we want a cozy couch, blankets and a good warm dessert while watching our favorite show before bed. But preparing desserts often takes too much time and we often don't feel like preparing them. These cupcakes are the perfect dessert for lazy girls who want something sweet right away but don't want to wait for a delicious treat.
Chocolate studio Dobnik, a family business and chocolatier with a 20-year tradition of making chocolate products, this time tempts us with their superb raspberry cake. The ingredients in the chocolate and raspberry mousse provide a real culinary explosion of flavor that will brighten up our spring days.
Chocoholics, the traditional Chocolate Festival in Radovljica 2017 is approaching! This year, it will take place between April 21 and 23, and in addition to excellent chocolate and chocolate desserts, this year we also have a fashion show, chocolate massages and beauty treatments. Taste, smell and observe chocolate in various shapes, flavors and colors!
Hot day, perfect for ice cream, but we're (too) lazy to leave the apartment? Nothing serious! Pixi ice cream is the first in Slovenia to start home delivery of ice cream. Their offer will satisfy the widest range of sweet tooths - ice creams with 100% fruit content are made from ingredients that are not of animal origin, and the share of flavors without added sugars, gluten-free, lactose-free and without added flavors is also increasing.
Cojzla opened her first cafe on Brod in Ljubljana. In the cafe, they will make sure that you can have an even healthier sweet tooth, as all desserts are gluten-free. Desserts are prepared from top quality ingredients, which you will feel in the taste itself.
Chocolate studio Dobnik, known for its first-class chocolate delicacies, has opened a new cafe in the center of Ljubljana. It got its place in the former cafe Maček. AKSL Arhitekti took care of the bar's image and thus created a modern interior with a retro touch that fascinates with floral wallpaper, cute lamps, mirrors and a fireplace, by which guests can warm themselves in the cold months.
The holidays are probably (too) full of food and drink. We hope that you spent them peacefully, in the circle of those closest to you, and that you rested from everyday worries. Good, because now is the time to start worrying again. Did the holidays bring you any extra pounds? You'll be shocked to learn the results of a study that found out how long it will take you to shed the extra pounds you gained over the Christmas holidays.
Some rank it among the world's ten best cuisines, others dislike its spiciness, and still others would kill for it. In reality, most of our knowledge of Turkish cuisine ends at Čopova, somewhere with the third kebab provider. That's why this time in Culinary of the World we are going to an authentic Turkish feast.
Yesterday we celebrated a day specially dedicated to the most eternal dessert, ice cream. The traditional flavors are well known to our palates, but the question is how much they would like the taste of mayonnaise. Would you dare to eat such an ice cream?
Although Marie Troïtskaia is only 21 years old, her "culinary" opus is truly incredible. She is an architect by education, but she creates cakes, which she decorates in a truly incredible way.
In the winter, Peter Prevc spoils us with top-quality jumps, and his girlfriend Mina Lavtižar made sure that you know how to spoil your guests and yourself with top-quality homemade desserts. The talented amateur confectioner and procurator at the company Peter Prevc has published a book with sweet recipes Minini cukri (Kmečki glas Publishing House), which offers a bunch of imaginative recipes for desserts that even confectionary illiterates can try.