recipe

Autumn recipe: potato gnocchi with chanterelles and cherry tomatoes

Potato gnocchi with chanterelles and cherry tomatoes is a wonderful autumn dish that is served on colder evenings and delights every guest. Here is a recipe for a gourmet Italian dish, which is a real harmony of flavors with delicious mushrooms, fresh tomatoes and delicate cream...

Culinary

Autumn recipe: delicious lecina stew with sweet potatoes and pumpkin

Lentil stew with sweet potato and pumpkin is a simple, slightly spicy dish that is a delicious adaptation of a traditional Moroccan recipe.

Culinary

Autumn recipe: super good crostata with apples and pecans

Apple and Pecan Crostata is one of the best fall desserts that is hard to beat. Our guests will be impressed by the beautiful appearance, crispy crust and divinely juicy interior of the French pie, which goes extremely well with fragrant cinnamon tea...

Culinary

"Pantone Smoothies" - when colors and cuisine come together in art

Hedvig Kushner, a lover of popular smoothies, noticed one day while preparing one of the colorful fruit and vegetable drinks that making it was like mixing just the right shade of color - if you add avocado to the mix, you get a muted green shade, while strawberries will be our liquid turned breakfast bright pink. She turned an interesting thought into a color-culinary project, which she called "Pantone Smoothies".

Culinary

Recipe: Three super easy recipes for delicious two-ingredient desserts

On rainy autumn days, when the weather happily prevents us from taking an afternoon walk in the city, which we haven't been able to imagine without a scoop of delicious ice cream for several months, we prepare a sweet treat right at home. And only two ingredients! For all those who said "goodbye" to ice cream at the end of summer, we have added two other sweet dessert recipes to the ice cream recipe, which are made with only two ingredients...

Culinary

Recipe: A simple yet stunning bread pudding for the perfect brunch

The recipe for an easy bread pudding that conjures up a perfect brunch is an excellent proof that you can make a delicious dessert from old bread that will disappear from the plates in an instant.

Culinary

Recipe: A delicious chocolate cake that requires only two ingredients

The Japanese always surprise us with their ingenious inventions and unusual ideas. This time they fascinated us with a simple chocolate cake, for the preparation of which we only need two ingredients...

Culinary

Recipe: Intoxicating cottage cheese cake with only three ingredients!

There is nothing better than a good and simple recipe. This is also the case for an intoxicating cottage cheese cake made from only three ingredients. Impress your guests and prepare them this sila, a simple yet incredibly delicious dessert that they will literally lick off the plate. The best thing? You probably already have everything you need for it at home. At least eggs and cottage cheese, if not white chocolate.

Culinary

Recipe: Delicious tapioca pudding

Tapioca pudding is an excellent gluten-free dessert that is pleasantly chilled even in summer. Check out the recipe for a delicious tapioca and coconut milk pudding and let yourself be convinced.

Culinary

Recipe: 100% natural banana pancakes with just two ingredients for a healthy and quick breakfast

100% Banana pancakes are pancakes without flour and milk. They are also gluten-free, without added sugar, low-calorie and as such ideal for a healthy and quickly prepared breakfast. In addition to the ease of preparation, they have another good feature. When the kitchen smells like these delicious pancakes, even the biggest sleepers will get out of bed.

Culinary

Recipe: The Japanese souffle that drove the world crazy

How did a Japanese souffle recipe manage to make the world go crazy like Justin Bieber's teenage girls video? The answer is as simple as his recipe. Due to the ease of preparation and only three ingredients. To prepare a cheesecake, you only need eggs, white chocolate and cream cheese (cheese spread), which you can replace with either cottage cheese or mascarpone cheese. The result is finger-licking!

Culinary

Recipe: colorful ice cream containers that we can eat

We cannot imagine summer without sun, sea and ice cream. To make sweetening with a frozen delicacy even sweeter, we make ice cream containers from colorful crumbs that can be eaten with ice cream. Here is a recipe for dishes that will put a smile on your face...

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