Taste Fair 2017 is a first-class event that dictates future trends in hospitality and hospitality. It will take place from February 1 to February 4, 2017 at the Economic Exhibition Center, and during this time the organizers expect more than 15,000 visitors. The fair consists of two parts: the exhibition part, where more than 500 exhibitors from about 20 countries will present their stands, and the professional part, aimed at acquiring new practical knowledge. You are welcome.
Food and drink, more than anything else, are constant companions of our everyday life. They affect our feeling and health and are deeply rooted in cultural ceremonies and social interactions. So it is extremely important that we devote our time and thought to food and drink and we eat and drink with pleasure and attention. Taste fairs 2017 is an event that will be presented to the professional and lay public upcoming culinary trends of 2017.
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At the four-day fair, which will take place from February 1 to 4, 2017 at the Economic Exhibition Center, stands with novelties will be prepared by more than 500 domestic and foreign exhibitors from more than 20 countries. In addition to the stalls, there are also prospects a varied program of workshops - from a workshop on the correct preparation of coffee to a free workshop on making bread - and rich program of international competitions. You can read more about the event at this link. The price of the tickets is not yet known.
More information:
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