Fragile, crispy crust, full of refreshing filling with yogurt, and smells intoxicating. The cherry wrap is ready in a short time for a snack. Does your oven already smell?
Once upon a time, it was impossible to imagine a family lunch without strudel, this recipe for a roll with cherries from ready-made dough will work even for those housewives with less experience.
A dessert that will impress everyone.
Cherry strudel (cherry roll)
Ingredients
- 3 eggs
- 400 g of yogurt
- 1 cup of sugar
- 2 bags of vanilla sugar
- 1.5 cup servings
- 1 baking powder
- 1 cup oil
- 500 g purchased pulled dough
- 500 g of cherries
Directions
- Beat the eggs with sugar and vanilla sugar, then add yogurt and oil.
- Add semolina and baking powder and mix to obtain a smooth mixture without lumps. Leave the prepared mixture in the refrigerator for an hour to harden a little.
- Place two sheets of dough on the work surface, cover them with yogurt and semolina filling, sprinkle evenly with pitted cherries, and wrap them nicely.
- We repeat the process with the remaining sheets of dough, so that we get a total of five štrukljes.
- Place the rolls next to each other in a lightly oiled baking pan, or place them on baking paper.
- Heat the oven to 180 C and bake for about 20 minutes. When the strudel is baked, sprinkle it with a little water, cover with a clean cloth and leave to cool.
- Cut into equal pieces and sprinkle with powdered sugar before serving.
Bon Appetit.
