The festive season is calling for us to put on our skates and skate on the ice in Blej with good music. In the Ice Hall, we will be able to "burn" all the Christmas cookies on skates and with good music from December 20th to January 4th.
To Bled to čevapčiče. No, we're not fooling around, in the Grill Babji Zob restaurant, just a stone's throw away from the lake and with a view of the mountain that gave it its name, they bet on the culinary specialties of the Balkans. However, they clearly found a place on the menu for what most people come to Bled for, and with which you probably automatically confused the word čevapčiči in the first sentence. Whip the cream.
The second edition of the Bled Film Festival is approaching at full speed, as it will host excellent films and movie stars in the spirit of environmentalism and charity between June 16 and 20, but there will be no shortage of star glamour.
Last weekend, the Land of Folk Tales came to life for the second year in a row in Ne Bled. For the spring and summer season, the fairies, the Ajdovska deklica, the wild woman from Babje zob, the water man, the slanderer of the wife, the wild hunters of the golden horn and the dwarves, who will entrust you with the greatest ancient secrets, have returned to their wooden homes. Well, don't expect an original custard recipe anyway.
Homemade, natural, local, Slovenian. This was the guiding principle of the Zeleni koticek shop, which came to life in coexistence and harmony with nature in the embrace of the Garden Village ecological complex in Bled.
On the first weekend of July, the Bled Castle will once again turn back a few centuries, as the 9th Medieval Days will take place on Saturday, June 6 and Sunday, June 7, 2015. From behind the walls, instead of knives, forks and knives, you will hear the clatter of medieval weapons, music and craftsmen, as knights, nobility and burghers, archers, ladies, merchants and artisans will gather there.
In the heart of the Garden Village Bled resort is the restaurant Vrtnarija, which can boast of a very special atmosphere and a superb culinary offer.
Kinodvor and KUD E-nota are once again organizing Film ob jezer in Bled this year. This time, the event, which is perfect for all movie lovers who like to watch movie treats under a pleasant sky, will last from August 20 to 22, 2015 and will be positioned in front of the Bled Festival Hall.
There is no shortage of catering options in Bled, but every corner hides something unique. Prestige café, located in the Gadafi shopping center in Bled, is no exception. You may have known the place under the name Latino bar, but today it smells like Julius Meinl 1862 Premium coffee, and now they also serve Staropramen premium beer.
Probably not the most exclusive running event in Slovenia, but certainly one of the most beautiful. We are talking about the Nočna 10ka running event, which takes place in Bled around Lake Bled, around which the runners will circle almost twice (10 km) on July 11, 2015. For the ninth year in a row, the Knights of the Good Run association is behind it, which organizes one of the few running events in this part of the world that justifies the title "night run". Its start is only at 22:00.
The Bled Days attract thousands of tourists to Bled every year, and the climax is experienced on Saturday evening, when the Bled Lake is flooded with lights in eggshells and the sky is lit up by fireworks. This year, the Tastes of Bled project was added to the traditional event, which was designed with the aim of bringing visitors closer to traditional local cuisine, which, you guessed it, is not just cream pies. The Bled Days will take place from July 17 to 19, 2015.
The capital of cream cheese Bled is richer for vegan food. The ZaŽiv vegan bar recently opened in Trgovski centrum Bled, where a wide selection of vegan burgers, vegan pizza and vegan desserts is available, and you can also order a plate. Yes, just a plate, but not a normal one, but an edible one, the first of its kind in our country! They also have a "Green Idea" plate on the menu, which is made of oatmeal.