French fries are an indispensable part of fast food and are inextricably linked to McDonalds. Do you also want to prepare one of the most popular potato side dishes, as served at McDonald's fast food restaurants? In the following, we give you a recipe that will help you do this.
We can probably all agree on one thing. French fries (French fries) from McDonalds is unsurpassed. Crispy and golden brown on the outside, soft on the inside. These are French fries like you get at a fast food restaurant and have tried in vain until now recreate at home. Believe it or not, even McDonald's fries are made from real potatoes, but how come yours always taste so different?
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If we make our own French fries at home, we usually count the ingredients on the fingers of one hand, but at McDonalds, it takes almost two pairs. There are as many as 19 ingredients in the final product. Fortunately, you can recreate French fries, as we know them from McDonalds, at home with much fewer ingredients, and we will reveal the secrets that make McDonald's fries so unique below.
Recipe for French fries (French fries) like from McDonalds:
Ingredients for french fries à la McDonald's:
- potatoes
- corn syrup
- peanut oil
- lard
- salt
The process of preparing French fries à la McDonald's:
