Where you usually go in ski clothes and boots, in a fleece and a hat, this time we will go for a romantic dinner. In haste.
Jezeršek
Dinner in the Sky® is a world bestseller, which is also coming to Ljubljana in May 2015. The culinary event will be held at Kongressni trg in Ljubljana, where a table full of delicacies from the hands of Jezeršek Catering's best chefs will be raised to a height of 50 meters several times a day.
At Krvavec, we are once again looking forward to a skiing and culinary festival. Gourmet Cup 2017 will take place from January 21 to 23, 2017. During this time, renowned chefs will be on the beach in Krvaška, who will spoil the guests for three days this year. The combination of top cuisine and skiing will take place in the embrace of the Kamnik-Savinja Alps for the second time, and the idea originates from 2004, when Alta Badia held the Chef's Cup Südtirol for the first time.
Apart from Ana Roš, everyone who was part of the four-day Gourmet Cup Ljubljana is increasingly aware that in order to achieve great success, you have to walk on the edge. The event hosted many Slovenian and foreign top chefs, culinary critics, writers and experts, who watched, tasted and listened with interest to everything that Slovenia has to offer in the field of cuisine. Judging by their responses, Slovenia has great potential for development into a recognizable culinary destination.