Got some wine left in the bottle? Do not pour it away. You can use the rest of the wine perfectly. We present you only a few suggestions.
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Who could say NO to pizza? This time, we have prepared a recipe for a summer pizza full of vegetables, which you will not go wrong with.
Just one bite is enough to make you feel like you're at the beach - why not "go" to the sea today and make yourself a divine pina colada cheesecake?
These heavenly soft pancakes will keep fresh and you can eat them the next day.
Can you even imagine Easter without Easter ham? If not, here is a recipe for a crispy, juicy and delicious Easter ham in dough!
We have a delicious recipe for you: strawberry cake made from no-bake cookies! Not only is the dessert beautiful to look at, it is also extremely tasty.
The sun's rays and spring are just calling for us to treat ourselves to some ice cream. But why not try an ice cream cake for a change, which can be prepared in 30 minutes?
Oreo tiramisu is a delicious dessert inspired by the classic tiramisu and prepared with oreo cookies. Quick and easy to prepare and the perfect end to lunch or dinner!
Nature's gifts are the best, so we can be grateful that dandelion is no longer an overlooked plant, but people use it for culinary and medicinal purposes. And it's good to pamper your taste buds with it this year too, so we advise you to see which recipes with dandelion should be on your menu.
A simple blueberry pie with cottage cheese is a real delight as a mixture of delicious juicy blueberries and a melt-in-your-mouth crumbly dough. Check out our easy recipe for a juicy blueberry pie and make your loved ones happy with it.
Traditional mice, which are used around Lent, are usually made from leavened dough, which can be time-consuming because the dough needs to rise. Yogurt mice are prepared by mixing all the ingredients in one bowl into a smooth dough, forming them with a spoon and then frying them. Delicious and simple!
Do you often end up with French toast on your plate? Then you must also try this version, fried stuffed French toast with cheese and ham.