The poke bowl is a traditional Hawaiian dish that has become a popular street food around the world. In this article, we reveal the traditional recipe and history of this delicious and healthy dish.
Culinary
Spring is the time when we all start to think about a healthier way of eating. No matter how you plan your weight loss diet, this smoothie can help. With its ingredients, it will stimulate and speed up the weight loss process, but it can also be used as a low-calorie but nutritionally very valuable substitute for some meals.
Spring is finally here and we can look forward to longer days and higher temperatures. Rather than being happy, however, we will be happy about spring fatigue, which will try to convince us to spend the day in bed this year as well. We have prepared 3 healthy snacks for you, with which you will overcome spring fatigue and fill your body with energy and momentum.
Sangría is an alcoholic drink that originates from Spain. It got its name from the Spanish word for blood, sangre. There are many recipes, but today we reveal to you the recipe for white sangria.
Easter is the most important Christian holiday on which Christians celebrate the resurrection of Jesus from the dead. On this day, festively covered tables have been decorated with traditional Slovenian potica for centuries. Tips for baking and some interesting things about Easter below...
Pasta is one of the simplest, yet so delicious, choices for lunch. They can be prepared in a hundred and one ways, and their preparation takes only a little time. We have prepared a delicious recipe for pasta with peas and tomatoes that will fill you with energy and delight your taste buds.
If you want ideas for healthy and delicious breakfasts and snacks, avocado is definitely a fruit that you should not forget. In recent years, its unique taste has found its place in various sauces, salads, even chips... and we have prepared a recipe for toast with avocado spread for you. The combination of avocado, pickled radishes, peppers and tomatoes promises to impress even the most demanding gourmets, yet the preparation of this dish is very easy.
Onion soup is one of the simplest and at the same time the most filling soups. Its preparation is quick and simple, and the taste is absolutely fantastic.
When in Italy, you must indulge in two favorite culinary rituals: the aperitif and the apericina. These two traditions embody elements that are adored by all who visit Italy.
This breakfast is not only delicious, but it's also gluten-free and a great source of protein, provided by yogurt, quinoa, and nuts. Forest fruits will provide an additional dose of vitamin C.
Is there anything better than a delicious, low-calorie snack? In addition to the fact that this dessert is healthy and organic, its preparation does not require a lot of time and ingredients. We have found a recipe for delicious oat cookies that will delight your taste buds and help your digestion.
Raffaello fans don't need to repeat that coconut and almonds go together perfectly. This recipe has been added with forest fruit cream, which adds a heavenly taste to the cupcakes. Not only do they look fantastic, they also taste heavenly and you must try them.