Strawberries are considered one of the most popular types of fruit, which can be enjoyed both fresh and in a wide variety of desserts. And although they are not quite in season yet, we can already find them on store shelves and treat ourselves to them. We have prepared a delicious recipe for strawberry crumble or a crumble that will remind you why you love this fruit so much.
If you love it baking and love each other sweeten, then you should not forget about the desserts that you can prepare with strawberries. It is one of the most famous strawberry crumble or crumbled, which will undoubtedly delight your taste buds.
The preparation of this dish is fast and simple, but you won't need much for it ingredients. We also recommend it to fans oatmeal: you can also find it in the recipe oatmeal.
Crumble with strawberries
Ingredients
- 500 grams of strawberries
- 2 tablespoons of tapioca starch or corn starch
- 5 spoons of sugar
- half a lemon
- 160 g of oatmeal
- 50 g ground walnuts
- a little vanilla extract
- half a teaspoon of baking powder
- pinch of salt
- 100 g of butter
Directions
- First mix 80 g of oatmeal with a hand mixer, then mix the mixture by hand with the remaining flakes, 1 tablespoon of sugar, walnuts, vanilla extract, baking powder and salt. Add the butter that you melted earlier. Store the mixture in the refrigerator.
- Squeeze the juice from the lemon and grate the peel. Then cut the strawberries in half or into quarters and place in a baking dish. Add the remaining sugar, lemon juice, grated zest and starch and mix everything together.
- Add the mixture you created from the oatmeal to the mixture. Do this so that all the strawberries are covered.
- Set the oven to 180°C and bake for about 30 minutes. The dish can be served warm or chilled in the refrigerator. Bon Appetit!
