Italian cuisine is not only famous for the best pizzas and pastas, but also for its typical meat specialties. Together with your help, we will prepare some of the tastiest meat delicacies at the November cooking academy. The official name of the academy is Jamnica.
It smelled like autumn delicacies again in the framework of our October CITY CHEF cooking academy. Check out the beat in the photo gallery!
The October Academy will be dedicated to autumn and the delicacies that are relevant at this time. Our plates will be colored by autumn ingredients such as chestnuts, mushrooms and produce from the home garden. Along with good food, winemakers Pinela and Vipava 1894 will present themselves. The official water of the event is Jamnica.
September is the time for new creative ventures, so at the first City Chef cooking academy of the new season, we will learn how fast and easy it can be to prepare food that will activate and stimulate our brains. Along with good food, winemakers Piro Jakončič and Dveri Pax will present themselves. The official water of the event is Jamnica.
As part of our June CITY CHEF cooking academy, we indulged ourselves with light seafood delicacies and fresh desserts. Check out the beat in the photo gallery!
All summer long, we will indulge ourselves with light and fresh dishes that nature offers us. Since it already smells like summer outside, we will spoil our taste buds with light seafood delicacies and fresh desserts at the cooking academy in June. So let's roll up our sleeves and leave it to the trained chefs, who will also entrust us with a recipe.
We are expecting a new guest chef in May. We have invited top chef Igor Jagodic from the restaurant Strelec, who will reveal a recipe to us with his knowledge and experience.
As part of our cooking academy, we had fun preparing asparagus together with Velikopaline hard cheese trnič. Check out the beat in the photo gallery!
The April academy will be playfully spring colored. We will include the first spring crops in the dish and season them as in the old days. We will prepare asparagus with thorn and other delicacies.
As part of our cooking academy, we had fun preparing healthy and tasty food. Check out the beat in the photo gallery!
Everyone more or less knows what they should change to make their diet healthier. Spring is just the right time to treat yourself to spring cleaning, which has many positive effects.
Yesterday we had a great time at our cooking academy, where this time we prepared slightly different carnival delicacies. Check out the beat in the photo gallery!