Let's see how to make the best homemade jam. Have you ever wondered why some housewives add a pinch of baking soda or baking powder to their jams? What do these two ingredients actually do to the flavor and texture of the jam?
Strawberry jam with vanilla is delicious and popular, as it combines sweet strawberries with the magical aroma of vanilla.
Strawberry season is at its peak, so it's the right time to make strawberry jam. This time we have prepared a recipe and process for making strawberry jam with vanilla and chocolate.
Persimmon is a very sweet and juicy fruit, which was once called the 'paradise apple' or 'food of the gods'. You can eat it on its own or use it in other dishes. Persimmon jam, which you will prepare in 1, 2, 3, is one of the excellent dishes or even treats.
Ready for something new? Like chocolate jam? It sounds extremely good, so you should check out this recipe as soon as possible.
The season for eating citrus fruits and thus oranges is approaching. Learn how to make homemade orange marmalade so that you don't always just eat orange peels and orange juice. Orange marmalade has a very special taste, it is quite juicy and best in combination with butter on bread.
Chestnut marmalade is an unjustly forgotten marmalade. And since the chestnut season is here - the wet and windy weather in recent days has already swept the first chestnuts from the trees, which means that the harvesting and consumption of chestnuts can begin - we decided to share a delicious recipe with you. Why peel chestnuts this year when you can spread them on bread. Chestnut marmalade is not only an excellent spread, but you can also use it to prepare excellent desserts outside the chestnut season.
Plum jam is considered one of the most popular and traditional homemade jams. And since autumn is approaching and with it the season of plums, it is high time to learn how to prepare it ourselves. Why buy it when you can prepare it yourself at home in a quarter of an hour. Yes, in a quarter of an hour! Who comes back from the store so quickly?
Take advantage of the grape season and stock up on homemade grape jam. Grape jam can be made from red or white grapes. It is excellent on bread, but it is also suitable for biscuits and cookies.
Peach season is here! Why not make the most of seasonal fruit? Homemade peach jam is a great way to extend summer on your plate.
There is no such thing as homemade jam. And when, if not in the summer, when nature bears abundant fruit, is the right time to prepare a delicious homemade jam from fresh and nutrient-rich fruits such as apricots, strawberries and blueberries. These homemade jam recipes will not disappoint you because they are the best homemade jam recipes!
Homemade blueberry jam is one of the best fruit jams ever. Not only because it is juicy and full of flavor, but also because it is healthy. Blueberries are classified as a natural functional food, which means that their positive effects on our health have been scientifically proven. They contain five times more antioxidants than apples, carrots or zucchini! Healthy and delicious! Is there an even better combination?