How do you cook soft-boiled eggs? Do you put them in cold water or wait for the water to boil?
A trick that you probably don't know, but it makes sure that the yolk is always perfectly soft.
You don't (always) need massages, wellness relaxation and salons to feel better. Sometimes a glass of good wine, a great book or a simple walk in nature is enough. That is why it is important to take care of ourselves, of our mental and physical well-being, especially at a time when we are subject to a lot of negative energy. Pamper yourself!
With an air fryer, you can enjoy preparing a meal and forget about cleaning the kitchen. With it, your dishes will be healthier, less caloric and fatty, and at the same time very tasty and crunchy. If you are still not sure what an air fryer is and why it has become so popular, we will reveal it to you in this article.
See (and try) what it's all about - you'll be surprised how good this trick is!
Due to the conditions in which the whole world was last year, our habits have changed in many ways. Since we spent most of our time at home, we adapted to the current situation, so when we talk about the food and gastronomic world, we adopted some new habits and learned some new culinary skills.
How to reduce fat deposits on the body without exercise? These are tricks that help you lose weight without going on a diet or exercising.
Veganism is a culinary trend that is currently in full swing in Europe and here as well. Of course, there is more to a plant-based diet than just hummus and falafel. Regardless of whether you are a vegan beginner or this is already your established way of eating, the best vegan cookbooks of 2020 selected below are sure to impress you.
There are people who simply enjoy cooking and preparing imaginative and delicious dishes. And these 4 astrological signs are unbeatable in the kitchen!
Think about smart shopping, even when it comes to food, because you can save quite a bit of money here too. Here are 10 smart tricks to save you a few euros!
Massimo Bottura is the owner of the restaurant with three Michelin stars (Osteria Francescana) and winner of the title of the best chef in the world. With his non-profit organization Food for Soul, he started a real revolution in the field of reducing food waste.
Without salt, there is neither life nor love, says folk tradition. Salt is also an indispensable part of the diet, as the main spice of savory dishes and the finishing touch of many sweet treats. Today, in addition to the benefits of salt, there are increasingly loud calls for its moderate use. If you are one of those who can't imagine life without a pinch of white crystals and at the same time want to avoid excessive salt consumption, the perfect solution for you is 35 percent less sodium.