pasta

How to cook perfect pasta – never sticky or overcooked again!

Why does restaurant pasta always look better than at home? It's perfectly cooked, not soggy, and never sticks together. Even if you follow the instructions on the package exactly, you may never achieve that perfect texture. What's the secret? What does Gordon Ramsay recommend?

Culinary

This is the right way to cook pasta so it won't make you fat!

When we think of pasta, we often think of it as a quick and simple dish that is a great solution when we don't have time for complex meals. Are you preparing your pasta the right way?

Healthy food

Pasta or rice - Which food is better for your health? The answer will surprise you...

Do you ever find yourself faced with the dilemma of whether to choose pasta or rice for your next meal? Which food will give you more energy? Is either one better for your health?

Culinary

How to eat spaghetti properly: Italians will never forgive you for cutting spaghetti or using a spoon

How to eat spaghetti properly?!

Health

How to eat pasta without gaining weight: portion size and choosing the right pasta are important

Have you ever wondered if pasta is really as unhealthy as it is often made out to be? Is there a way to eat pasta without gaining weight?

Culinary

Recipe: Pasta with salmon and zucchini for a quick lunch

Looking for a quick lunch recipe? We have it - pasta with salmon and zucchini.

Culinary

Recipe: vegan spaghetti carbonara that will impress even authentic Italians

Spaghetti carbonara is an Italian specialty and this time we bring you a vegan version without eggs, cheese and bacon. Vegan Spaghetti Carbonara!

Culinary

How to properly prepare pasta so that it does not stick together during cooking - oil is not the solution!

Does it often happen to you that pasta sticks during cooking? What can be done to prevent the pasta from sticking together during cooking?

Culinary

Recipe: Malloreddus - a popular Italian dish from Sardinia

What do you think of when someone says "Italian food"? For pizza, pasta,... This time we will go to Sardinia and try malloreddus pasta.

Culinary

Recipe: for the most classic Tagliatelle alla Bolognese

Tagliatelle alla Bolognese, a popular dish from the heart of Italy, is synonymous with comfort and nutritious food. This classic from Bologna combines soft, wide noodles with a rich and flavorful meat sauce that is slow-cooked to let the flavors meld. It is ideal for Sunday lunches or for warm, family evenings. Preparing this dish is not only a culinary journey through Italy, but also a wonderful opportunity to feel the joy of cooking and share love through food.

Culinary

How to cook pasta "al dente": this way of preparing pasta is better for your health

Have you ever wondered how to cook pasta "al dente"? Let's see together what "al dente" means and why this method of preparation is better for our health.

Culinary

Recipe: Easy spaghetti Cacio e Pepe (cheese and pepper)

A famous gourmet Anthony Bourdain is sure that Spaghetti Cacio e Pepe or spaghetti with cheese and pepper is considered one of the best culinary inventions of mankind.

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