When we talk about our favorite soups, we can't go without mentioning the delicious mushroom soup. This soup treat is perfect for cold days and promises to warm you up as well as fill you up. We have prepared a delicious and easy recipe for mushroom soup with vegetables.
Mushroom soup is not only considered one of the most delicious soup delicacies, but we can also trust her to make us completely happy satiated and heated. There are tons of recipes for it, but we have prepared a way for you to cook it mushroom soup with vegetables. This one easy the recipe also contains green and carrot: foods that are characterized by a high content vitamins, minerals and carotene, which is extremely beneficial for our skin and digestion.
Mushroom soup with vegetables
Ingredients
- Ingridients:
- 1.5 tablespoons of olive oil
- 2 stalks of celery, finely chopped
- 1 carrot, finely chopped
- 1 onion, finely chopped
- 3 cloves of garlic, finely chopped
- 2 teaspoons of salt
- 1 teaspoon of pepper
- 1 tablespoon of butter
- 0.5 kg mixed mushrooms, sliced
- 4 cups mushroom or vegetable stock stock
- half a cup of whipping cream
- half a teaspoon of dried thyme
- herbs for decoration
Directions
- Heat 1 tablespoon olive oil in a large pot over medium heat. Add the carrot, celery, onion and garlic and season with a pinch of salt. Cook for 8-10 minutes, stirring frequently, then set the mixture aside and transfer the vegetables to a plate.
- Add half a tablespoon of olive oil and butter to the mixture in the pot. When the butter is melted, add the mushrooms.
- Cook for 5 minutes without stirring. Then, stirring occasionally, cook for another 7-10 minutes, add a pinch of salt and pepper to the soup and transfer half a cup of cooked mushrooms to a small bowl.
- Add cooked vegetables, cream, a pinch of salt and pepper and thyme to the mixture. Allow to simmer gently for 8-10 minutes, then remove from heat.
- Blend with a stick blender until the mixture is smooth. Then mix the mushrooms from the bowl into the soup. Pour into plates and garnish with herbs if desired. Bon Appetit!
