On Sunday, it's time for a delicious lunch in a pleasant atmosphere. Enjoy it in one of the excellent Ljubljana pubs, which are also open on Sundays.
bars
There are currently four major fast food chains in Slovenia, but these are far from all that Slovenians want. These are "fast foods", which for now do not exist in our country, but which most people want.
When we hear about the Middle East, images of old sandy cities flash before our eyes, the smells of picturesque bazaars creep into our nostrils, and the mystique of ancient cultures swoons in our hearts. A part of this can be found at ABI Falafel on Trubarjeva, the first place with Arabic food in our country.
"One of the most pleasant things in life is the fact that several times a day we have to stop everything we are doing and give our attention to food," famous tenor Luciano Pavarotti once said. Ayatana, the home of creative flavors inspired by a treasure trove of vegan and lean recipes, has found its home in a renovated barn from 1614. It will soon host innovative culinary workshops and other events, as well as catering and taking orders. vegan and lean desserts. If you want to get to know the beauty and diversity of vegan and precise cuisine or upgrade your knowledge, a visit to Ayatana is a must.
InterContinental Ljubljana, the only five-star hotel in Ljubljana, also offers the highest panorama in the center of Ljubljana, which offers a unique view of the city. Here, on the 20th floor, the restaurant and bar B-restaurant&bar await you. The restaurant is based on the culinary concept of Michelin-starred award-winning chef Alfredo Russo, while the bar offers more than 30 different types of gin and premium cocktails with honey tones. The yellow thread of experiences on the 20th floor of the new InterContinental Hotel is dedicated to honey and the legendary Carniolan bee.
All those who like to have coffee and sit around the market will welcome the new acquisition of the Ljubljana market. The Magda bar recently opened on the corner of the covered market, which through minimalism reflects the authenticity and freshness of the fruit and vegetables that are sold just a stone's throw away. In addition to a dose of caffeine (they say you'll get the best espresso in town, made from special beans that can also be purchased), you can also treat yourself to something stronger.
Bar Ribarnica is located under the Plečnik arcades, on the Ljubljana market. As the name itself suggests, the bar is located in the continuation of the fish market, where it coexists with the Dobra vaga gallery. They have their own winter-summer garden under the Butcher's Bridge, and in the summer the garden will also be at street level next to the market.
There is only one that is really the right, really the best beer. The one you brew for yourself and your friends; according to your own recipe, exactly as you have always wanted to drink it. Maribor boasts the first do-it-yourself beer brewery in Slovenia, and it allows all fans of this drink to use brewing equipment, purchase raw materials and simply brew beer. BeerLab is located in the basement of the Tkalka building in the center of Maribor, and it is managed by the institute for the development of creative technologies Citilab.
Ljubljana is definitely a city where everyone can find entertainment according to their taste. In a set of 10 categories, with the help of the votes of local residents, In Your Pocket has chosen the best evening venues where we can have fun late into the night or just sit with a selected wine.
Gornji trg in Ljubljana smells of new culinary offerings. In May, a new Biró bistro opened there, which invites those who want to enjoy home-baked sandwiches, homemade banana bread and homemade chocolate cake with beetroot.
"Ahuwale ka po'okela i kau hana ia ha'i." (Through the way you serve others, you will feel your greatness). - Hawaiian Proverb Let the music of the islands and the aloha atmosphere relax and inspire you while you enjoy a true Hawaiian vacation with family and friends at KOI.
The Balin family (Suzana, Oliver and Gianluca are the winning trio) moved from Milj to Koper, where they continue the tradition of their cooking style. In the family bistro, they offer high-quality pizzas made from carefully selected ingredients: flour, ground between millstones, tomatoes without preservatives, high-quality cooked prosciutto without gluten and lactose, mozzarella...