Delicious food has always been a pleasant bringer of special moments of socializing. At the same time, it easily takes us on a journey around the world with its magic. Thus, Skuhna was created as a unique social entrepreneurial project that combines both - cross-cultural integration and new culinary experiences.
world cuisine
Graphic designer Christine Røde asked herself what ingredients are used in the traditional dishes of individual countries and packaged her answers in the form of photographs under the name ''What Food Looks Like''. She collected in a pile all those ingredients that most often end up on a country's plate in one way or another and photographed them neatly arranged in "Adam's costume", i.e. not yet processed.
Tabay Brothers, who started their story almost two years ago, have reopened their doors to the world of gourmet 'fast food' in Ljubljana. Today, in a new location, with the same recognizable taste, they conquer with burgers, sandwiches, soups and salads.
On Friday, May 26, 2017, the opening of the Non-Wasteful Food Week will take place at Pogačarjev Square in Ljubljana. The week of non-discarded food takes place on the initiative of Luka Jezeršek, and the movement was also supported by the most important Slovenian chefs: Ana Roš (Hiša Franko), Janez Bratovž (JB), Igor Jagodic (Strelec, David Vračko (Mak) and Luka Košir (Grič). on this occasion, Massimo Bottura, one of the best chefs in the world, will also visit Slovenia.
Professional chefs have quite a few tricks up their sleeve that the lay public may not know. How to prepare a really good steak? How about a whole chicken? In the article, you can read about the tricks of master chefs, which are revealed only at culinary schools.
13 world chefs, who can boast, among other things, a Michelin star, announced the culinary trends for 2018. Delicious and surprising!
We talk less and less about food as a mere human need. Food is gradually becoming, among other things, a means of confirming one's own identity, and the culinary experience has expanded its boundaries so much that individuals go on vacation to certain places solely for the sake of delicious dishes.
Tastes vary widely among people around the world. Nevertheless, cultures influence people from the same parts of the world to have similar eating habits. Some specialties have even grown into symbols of individual countries.
Sharpen your taste buds - the European Food Summit will once again bring together great culinary minds in the heart of Ljubljana in 2019. You will be able to listen to inspiring culinary stories from Slovenian and foreign speakers and take part in events such as a professional symposium, a culinary tour of Ljubljana's cultural temples and sights, an unforgettable experience dinner in a magical atmosphere, a gourmet ski race on Krvavac and much more. It is worth attending such a "delicious" event.
On hot days, this delicious ice dessert - an ice cream sandwich - will especially suit you.
Conjure up the smell and taste of Vietnamese cuisine in your home. Open the door to one of the healthiest kitchens in the world.
Whether it's cold or hot outside, it's always nice to have a delicious ramen soup. If you're looking for a meal full of flavors and textures, then this vegan ramen recipe is the way to go.