We have already learned how to prepare elderberry syrup and fried elderflowers before we miss the elderflowers, and we have adopted the recipe for elderberry jam made from elderflowers. We can meet this practically everywhere, but we rarely realize that with a few dozen flowers we can be supplied with a refreshing drink for the whole summer and with a few flowers we can have a delicious meal, including breakfast, which is the fault of elderberry jam made from elderflowers.
Elder flowers are one of the most overlooked free foods that can be used to make not only a refreshing drink, but also a delicious meal. Have you ever had fried elderflowers on your plate? No? Then it's time to change that! You won't regret it.
A simple recipe for elderberry syrup with which you will always have a natural and refreshing drink at hand. In spring, it's time to go to the blooming nature and collect fragrant elder flowers, from which we prepare a sweet syrup, which, when diluted, conjures up warm childhood memories...
The elderberry is in full bloom, so hurry up and pick it. Do this in sunny weather, as you want the elderflowers when they are completely dry and fully open. And those, of course, that are away from the roads. Once a medicine box for peasants, today, in addition to its many medicinal properties, it is also a culinary treat. So why not use it to make a decadent dessert, elderberry panna cotta.