In the springtime, we like fresh, light food, rich in antioxidants, vitamins and minerals. With regular physical activity and healthy, balanced meals, take care of the intake of energy that will banish spring fatigue. A healthy lifestyle will prepare your body for summer outdoor activities, and it will also take its toll on your immune system.
Do you feel that the meals on your menu are repeating themselves and that you have no more ideas of what else you can cook? We have selected three easy recipes for you, created by a culinary influencer Sašo Šketa.
Recipe: Lentil stew with sweet potatoes
Recipe: Salmon with creamed leeks and potatoes
Recipe: Posset - Lemon cream
Culinary influencer Sašo Šketa on their websites sketa.si and presno.si has been recording delicious, simple and proven recipes for meal preparation for more than twelve years, and became recognizable after participating in a reality show MasterChef Slovenia in 2017. Sašo Šketa has already published 4 cookbooks - the most down-to-earth vegan cookbooks were published last year alone Turnips and potatoes and a book of easy recipes for every day Good fast food.
Sašo, a designer by training, together with his wife Neža creates online cooking shows in their own culinary studio, which reach more than 20,000 views per week. In recent years, the team Sketa MEDIA extremely active also in the field of recipe development. In doing so, they successfully cooperate with various international companies, for which they photograph and style dishes and prepare video content in the cooking studio.
In his work, he tries to minimize food waste, so he happily shares it with friends and neighbors. In the project #FRIFOOD but he also shares surplus food with his followers on the Instagram social network. This year, Sašo is planning to move the studio to a new location, and in the fall he promises us the publication of a new cookbook with recipes for lunches.
Sašo, a designer by training, together with his wife Neža creates online cooking shows in their own culinary studio, which reach more than 20,000 views per week. In recent years, the team Sketa MEDIA extremely active also in the field of recipe development. In doing so, they successfully cooperate with various international companies, for which they photograph and style dishes and prepare video content in the cooking studio.
In his work, he tries to minimize food waste, so he happily shares it with friends and neighbors. In the project #FRIFOOD but he also shares surplus food with his followers on the Instagram social network. This year, Sašo is planning to move the studio to a new location, and in the fall he promises us the publication of a new cookbook with recipes for lunches.
